Here's King Arthur's 100% Whole Wheat Bread Recipe. This recipe was not devoured in the house. There was a slightly off taste. The first 2 hour rise was good. The second was not so strong. It never crowned above the 1# (4"x8") pan.
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| New, good version on the left; yucky one from last week on the right. |
I retried the 100% Whole Wheat bread on January 22. There were really only two changes -- I used brand new vegetable oil and I followed the instruction to used 1/4 cup orange juice for some of the water. It turned out much better. Jennie ate 3 slices during dinner. She prefers it not toasted.
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